my daughter loves black bean soup so tonight I am going to make some for her. She won't be home until tomorrow and by that time the flavors should have melded. I don't have a recipe per se but this is what I am planning on doing
Saute some chopped onions, celery, red pepper and carrots in olive oil, Then add some water and 2 cans of drained black beans. I use Minor's Soup Base so I think I'll add some vegetable base and some roasted red pepper base. Simmer until everything is soft, then puree in the blender. Season to taste.
The carrots I pulled from my garden today.
10 hours ago